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Discover Filipino Cuisine

ID : 54910   
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Filipino cuisine is characterized by a bold range of flavours—sweet, savoury and salty. Chef Vinod will introduce you to the methods used to create traditional Filipino dishes like lumpia (Filipino-style egg rolls), famous chicken adobo, pancit and more. Hands-on course. Materials: $20

Class Details

1 Sessions
Weekly - Sat

J. Percy Page School

Vinod Lohtia, Red Seal chef 



Please read:  Hands-on course. Please bring an apron if you wish and food containers in case there are leftovers to take home.



Materials Cost:


Registration Closes On
Saturday, June 13, 2020 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
6/13/2020 - 6/13/2020 Weekly - Sat 10:00 AM - 1:00 PM Edmonton, J. Percy Page School  Map Vinod Lohtia, Red Seal chef